MSG

MSG

MSG is a kind of seasoning, the main ingredient is Glutamate.

Product Details

MSG

MSG is a kind of seasoning, the main ingredient is Glutamate. People use MSG to enhance the flavour of your food, especially frequentlly available in Asian country.And also MSG is a material when processing other compound seasoning such as Stock cube, sauce, vinegar and other much more seasoning. So it has a big amount demand all over the world.

Introduction
MSG Color:White crystals

MSG Shelf Life:3 years

MSG Model Number:E621

MSG Purity:99%,80%,70%,50%,30% etc

MSG Mesh:8/20-24/30/40/50/60/80/100-200

MSG HS code:21039010

MSG Functionfood additive

 

Technical Specification

Item

Standard

Test result

Appearance

white ,small crystal 

passed

Assay

99.5% ~ 100%

99.9%

State of solution

(transmittance)

clear and colorless not less than 98.0%

98.6%

Chloride (Cl)

not more than 0.04%

0.039%

Sulfate(SO4)

not more than 0.05%

0.046%

Iron (Fe)

not more than 5ppm

not more than 5ppm

Heavy metals (Pb)

not more than 10 ppm

not more than 10 ppm

Arsenic (aso3)

not more than 1.5ppm

not more than 1.5 ppm

Loss on drying

not more than 0.30%

0.25%

Specific rotation (a)20

+24.9 ~+25.3

25.04

PH

6.8~7.2

7.0

 

Application

MSG is not a direct taste enhancer but acomplex flavor enhancer for gravies, meats,poultry,sauces,and in other combinations. It is also used to enhance thetaste of to bacco. MSG is also used as an organic intermediate.


Related Keywords

Monosodium Glutamate/MSG/Chinese Salt/Seasoning




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