Flavoring Agent

      • Monosodium Glutamate

      Monosodium Glutamate

      MSG MSG is a kind of seasoning, the main ingredient is Glutamate. People use MSG to enhance the flavour of your food, especially frequentlly available in Asian country.And also MSG...

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      • Menthol Crystal

      Menthol Crystal

      Mentho l Menthol is an organic compound made synthetically or obtained from corn mint, peppermint, or other mint oils.It is a waxy, crystalline substance, clear or white in colour,...

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      • Tomato Paste

      Tomato Paste

      Tomato Paste Tomato paste is a thick paste made by cooking tomatoes for several hours to reduce the water content, straining out the seeds and skins, and cooking the liquid again to...

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      • I+G

      I+G

      Disodium5’-ribonucleotide(I+G) Disodium5’-ribonucleotide is a flavor enhancer which is synergistic with glutamates in creating the taste of umami.It is a mixture of disodium...

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      • Vanillin

      Vanillin

      Vanilin(methy/enthyl) Vanillin is a phenolic aldehyde, which is an organic compound with the molecular formula C8H8O3.It is the primary component of the extract of the vanilla...

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