Product Details
Erythorbic Acid
Erythorbic Acid is important antioxidant in food industry, which can keep the color, natural flavor of foods and lengthen its storage without any toxic and side effects.
Introduction
CAS No.: 89-65-6
MF: C6H8O6
FEMA No.: 2410
CAS No.: 89-65-6
Functional use: Antioxidant
Specifaction
Item | Specification -- FCC IV |
Name | Erythorbic Acid |
Appearance | White odorless, crystalline powder or granules |
Assay(on dry basis) | 99.0 - 100.5% |
CAS No. | 89-65-6 |
Chemical Formula | C6H8O6 |
Specific rotation | -16.5 --- -18.0 |
Residue on ignition | <0.3% |
Loss on drying | <0.4% |
Heavy metal | <10 ppm max |
Lead | <5 ppm |
Arsenic | <3 ppm |
Particle size | 40 mesh |
Functional use | Antioxidant |
Packing | 25kg/carton |
Application
E315 Erythorbic Acid/Isoascorbic acid is a vegetable-derived food additive produced from sucrose. It is denoted by E number E315, and is widely used as an antioxidant in processed foods.
Packing
25kg cartons
Storage
Kept in dry & cool place
Hot Tags
